Our soft goat cheese is a fresh, mild cheese made from pasteurized goat’s milk from local producers. Artisanally shaped into the characteristic pyramid form, this cheese is a delight for both the eyes and the palate.
Thanks to its velvety texture and mild, fresh taste, this cheese is ideal on a cheese board with fruit, nuts, or honey, on fresh bread or crackers as a light snack, in salads, or even in warm dishes such as sauces or soups.